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Hibiscus & Berry Chia Pudding

A gorgeous, make-ahead breakfast or dessert. The chia seeds soak up the tart, antioxidant-rich hibiscus for a pudding that looks as good as it tastes.

Prep Time5 min (plus overnight chill)
Yields2 Servings
Difficultyeasy

The Story

Meal prep meets culinary art. This stunning chia pudding is the ultimate healthy breakfast to wake up to, requiring only minutes of prep the night before.

Why It Works

Chia seeds provide essential Omega-3 fatty acids and fiber for gut health, while Hibiscus offers powerful antioxidants that promote radiant skin.

Ingredients

6 items required

  • 1 tsp GlowLustre Hibiscus Powder
  • ¼ tsp GlowLustre Stevia Powder
  • ¼ cup chia seeds
  • 1 cup coconut milk
  • ½ tsp vanilla extract
  • Fresh berries and coconut flakes for topping

Instructions

1

Mix hibiscus powder with stevia and a tiny splash of warm water to dissolve.

2

Add the coconut milk and vanilla extract to the mixture and stir.

3

Add chia seeds and stir thoroughly. Wait 5 minutes and stir again to prevent clumping.

4

Cover and refrigerate for a minimum of 4 hours, ideally overnight.

5

Serve topped with fresh berries and coconut flakes.

Powered by GlowLustre

The premium superfood powders used to create this recipe's nutritional profile.

Hibiscus Powder

Stunning red superfood rich in anthocyanins. Heart health, blood pressure & skin glow.

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Stevia Powder

200x sweeter than sugar. Zero calories, zero glycemic index. Perfect sugar swap.

Buy on Amazon